It's Monday night BBQ night at Han Oak!
Chefs Peter Cho and Rachel Yang from Seattle's Trove, Joule and Revel will be joined by Andrew Mace (@andrewevanmace), Earl Ninsom (Langbaan) for a five course Korean BBQ in our courtyard. We'll have stations set up where you can enjoy each course as well as a banchan station and drinks mixed by bartender Michelle Ruocco (@bigmixshake).
Tickets are limited. $45 per person. Make your reservation at www.hanoakpdx.com/reservation/